Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Haut-Brion has a more ostentatious bouquet than the comparatively reserved La Mission: quite feisty blackberry, briary, kirsch and red plum scents, hints of leather and sage tucked just underneath. This is a bouquet...
Pris pr. flaske
Kr. 2 995,00
From one of the top sites in the appellation, the 2009 Cornas Lieu-Dit Les Eygats reveals smoky, fig, blackberry, cassis, floral and crushed rock characteristics. Full-bodied, tightly-knit, powerful and tannic, it is a concentrated, classic Cornas. Forget it for 5-7 years and drink it over the...
Pris pr. flaske
  • Kr. 325,00
    1-5 stk.
  • Kr. 295,00
    Spar: Kr. 30,00
    6 stk.
Pris pr. flaske
Kr. 325,00
I caught the 2016 Flor de Pingus days before it was due for bottling, so what I tasted was the final blend (done after the time in barrel was over) that was just settling in tank before being bottled. The paradox of 2016 is that it was a warm year, but the resulting wines have great freshness,...
Pris pr. flaske
Kr. 749,00
Neal Martin had already tasted the 2005 Único in 2012, before I joined The Wine Advocate, but then they released 2007 and 2008 before and the 2005 has been kept until now, as they thought the vintage required some more time in bottle. It's mostly Tempranillo with some 6% Cabernet Sauvignon,...
Pris pr. flaske
Kr. 2 295,00
The 2011 Valbuena was fermented plot by plot, something they started after a deep soil study in the 2010 vintage. 2011 was a very warm and ripe vintage in the zone, and the challenge was to keep the freshness. There are more black fruit aromas, subtle spices and hints of complexity, as well as...
Pris pr. flaske
Kr. 995,00
The 2009 Valbuena was harvested early, the result of a warm summer. It’s mostly Tempranillo complemented with 5% Merlot. The wine matured for five months in 20,000-liter oak vats, 16 months in new barriques (equal parts French and American oak), four months in used barrels and then four more months...
Pris pr. flaske
Kr. 995,00
The 2008 Valbuena is produced with Tempranillo and 7% Merlot and Malbec from a cold, rainy season and late harvest. It reminds me of the Riberas of yesteryear, sharper with a slight rusticity, long and sharp. Once fermented, the wine matured for seven months in 20,000-liter oak vats, 12 months in...
Pris pr. flaske
Kr. 995,00
The 2007 Valbuena is rounded and warmer than the 2006 with lush dark berry fruits interlaced with scents of espresso and bay leaf. The palate is medium-bodied with fine tannins, crisp acidity with a composed, focused finish of black cherries, raspberry, cedar and mocha. The 2007 has great precision...
Pris pr. flaske
Kr. 995,00
The 2006 Valbuena is a blend of 80% Tempranillo with 20% Merlot and Malbec. It has great volume and intensity on the nose, yet it is never overbearing. Fragrant aromas of maraschino, dark plum and orange peel are extremely pure and upon further examination, there is an attractive seam of minerality...
Pris pr. flaske
Kr. 995,00
Léoville Barton’s 2005 has an inky ruby/purple color and shows fairly high tannin levels, but the balance is slightly better that the Langoa Barton, which is very hard. This is probably a 30-year wine and needs at least another 20 years of cellaring, and while the tannins are high, they are...
Pris pr. flaske
  • Kr. 895,00
    1-5 stk.
  • Kr. 795,00
    Spar: Kr. 100,00
    6 stk.
Pris pr. flaske
Kr. 895,00

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